建立了利用Waters2695高效液相色谱测定毕赤酵母发酵液中S-腺苷蛋氨酸(S-adenosylmethionine,SAM)含量的方法,对HPLC—UV法检测SAM含量的色谱条件进行优化,最佳色谱条件如下:All-tima C18柱,150mm×4.6mm,5μm,流动相为V(0.01mmoL/L甲酸铵):V(甲醇)=97:3,流速0.6mL/min,柱温30℃,检测波长260nm.优化后的色谱分离条件可使样品中的SAM与杂质达到较佳分离,稳定性、精密度及重复性都较好,其RSD均小于1.5%.利用SAM标品制作标准曲线Y=32408606.0721X+130181.2824,线性范围为0.012~1.2g/L,R2达到0.9998,平均回收率为100.027%~102.533%.此方法可有效地检测发醇液中S-腺苷蛋氨酸含量.
An HPLC determination method was developed for measuring S-adenosylmethionine (SAM) contents in culture broth of Pichia pastoris. The optimized HPLC conditions for SAM analysis were 0. 01 mmol/L ammonium formate solution ( pH = 3.5 ) - methylalcohol ( V: V = 97 : 3 ) as mobile phase, flow rate 0. 6 mL/min, column temperature 30℃, and detection wavelength 260 nm. The separation conditons described above achieved good separation effect, together with high stability, sensitivity, and reproducibility. The standard curve of SAM was Y = 32408606. 0721 X + 130181.2824 , and the linear range was 0. 012 × 1.2 g/L, R2 was 0. 9998, the average recycle rate was 100. 027% - 102. 533%. This method would be useful for SAM analysis during Pichia pastoris fermentation.