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The effects of NaCl concentration and pH on the stability of hyperthermophilic protein Ssh10b.
  • ISSN号：1471-2091
  • 期刊名称：BMC Biochemistry
  • 时间：0
  • 页码：L16404-1-L16404-5
  • 语言：英文
  • 相关项目：离子对在极端嗜热蛋白质热稳定性中的作用
作者： Mao, Yong-Jin|Pan, Xian-Ming|Sheng, Xiang-Rong|
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离子对在极端嗜热蛋白质热稳定性中的作用
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