甜瓜的营养品质与其栽培技术有着十分密切的关系,为了提高我国甜瓜的主要营养品质,提高其栽培技术水平就变得尤为重要。笔者分别就甜瓜品种的选择、关键栽培管理技术、病虫害综合防控、矿质营养等方面对甜瓜主要营养品质的影响进行综述,并针对当前甜瓜栽培中存在的问题进行了分析讨论。
There is a close relationship between the nutritional quality of melon and its cultivation techniques. In order to improve the main nutritional quality of melon in China, it is very important to improve its cultivation techniques. In this paper, the effects of the selection of melon varieties, the key cultivation and management techniques, the integrated control of pests and diseases, and the mineral nutrition on the main nutritional quality of melon were reviewed, and the existing problems in the cultivation of melon were discussed.