中文摘要：

为了有效缓解生产商和经销商（或消费者）之间信息不对称矛盾,本文以绿色农产品业务量为系统序参量,通过描述生产子系统和消费子系统在协同状态下动态推进绿色农产品业务量规模达到稳定的过程,探索协同演化及其稳定性条件,提出农产品绿色供应链三种协同模式及保障其稳定的措施。

英文摘要：

To effectively solve the information asymmetry between producer and distributor （or consumer）, by regarding the business volume of green agricultural products as the order parameter, and describing the process of business volume of green agricultural products reaching stable propelled by production subsystem and consumption subsystem dynamically under collaborative state, the paper explores its collaborative evolution and stability condition and puts forward three kinds of synergy modes of agricultural products green supply chain and the measures safeguarding its stability.