中文摘要：

基于Web of Science数据库,采用文献计量学方法,分析了2001—2014年10月10日全球发表的关于五味子研究的文献类型,年度发文量,居世界前10名的国家、机构、期刊和研究方向等情况。结果表明：2001—2014年10月10日全球发表的五味子文献共695篇,文献类型以学术论文为主;论文的产出量呈逐年上升趋势,2013年发文量最高,约是2001年的9倍;中国、韩国和美国发文量居世界前3位,中国发文量最多,为453篇;中国科学院和中国医学科学院论文数量多;最有学术影响力的发文期刊是《Organic Letters》,化学、药物药理及植物科学是五味子研究的重点领域。

英文摘要：

Based on the searching of Science Citation Index Expanded（SCI-EXPANDED）database,the published literatures on Schisandra chinensis in the world from 2001 to October 10 th in 2014 were analyzed by bibliometrics from the aspects of literature type,annual literature number,the top 10 countries,research institutes,journals and research hot spots.The results indicated that there were 695 literatures published from 2001 to October 10 th in 2014.Most of them were academic papers.The outputs of literature increased year by year and reached the highest in 2013,which was about ninth of that in 2001.The 3top prolific countries were China,Korea and America.And the China had the largest literature number of 453.The top institutions with high academic achievement were the Chinese Academy of Sciences and Chinese academy of medical sciences.The most active journals in this field was Organic Letters.The main research hot spots were chemistry,pharmacology pharmacy and plant science.