中文摘要：

心血管疾病是导致人类死亡的最主要原因。随着保健意识的增强，人们逐步把注意力集中到通过改善饮食和生活方式来减少心血管病的危险。来自食物蛋白的生物活性肽可以通过肠道吸收而进入血液循环从而在全身发挥作用，也可以在胃肠道中产生局部效应。本文主要阐述与心血管健康有关的生物活性肽，包括抗血压升高肽，抗氧化肽，抗血栓肽、降胆固醇和降血脂肽及抗肥胖肽等。

英文摘要：

Cardiovascular disease （CVD） is one of major factors to death. A large number of people have paid increasing attention to change diet and lifestyle to reduce the risk of CVD. Bioactive pepfides can exert systematic or local effects in our body when they are absorbed in intestine and participating blood circulation. In this paper, a variety of bioactive peptides including antihypertensive （ACE inhibitory） peptides, antioxidant peptides, antithrombotic peptides, hypocholesterolemic and hypotriglyceridemic peptides, and antiobesity peptides with functions to cardiovascular health are reviewed, which will be helpful for the development of functional foods.