中文摘要：

本文在对宁夏枸杞的区位生态、品种资源、栽培历史、品牌等产业的基本优势和发展概况分析的基础上，结合实证调查资料，将宁夏枸杞产业与外地枸杞产业和当地的无公害蔬菜产业进行比较，分析其出口竞争力影响因素；从产业化、科技、管理三方面，提出提升宁夏枸杞产业出口竞争力的对策。

英文摘要：

In the present paper, we described both the basic advantages, such as ecological location, wolfberry germplasm, planting history and wolfberry industry＇s brand, and current situation of Ningxia wolfberry industry firstly. And then we analyzed the factors that are very important to improve export competitive power by comparing wolfberryindustry in Ningxia with wolfberry industry in the other region of China and comparing. Ningxia wolfberryindustry with Ningxia pollution-free vegetables industry. Based on the description and analysis, we conclude that to improve export competitive power of Ningxia wolfboerry industry efficiently, we should consider the strategies carefully form the industrialization, science and technology and management.