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Physicochemical properties of chemically modified starches from different botanical origin
  • ISSN号：1992-2248
  • 期刊名称：Scientific Research and Essays
  • 时间：2011.9.9
  • 页码：4517-4525
  • 相关项目：稻米原料及其主食制品的加工特性研究
作者： H Xiao|Q Lin|GQ Liu|Y Wu|W Tian|W Wu|X Fu|
同期刊论文项目
稻米原料及其主食制品的加工特性研究
期刊论文 30
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