建立了在过冷水溶液中传播的光束的非局域非线性模型.过冷水的热致折射率扰动在温度扰动较小的情况下随温度增大,但在温度扰动达到一定程度后随温度减小.在求出该模型的数值孤子解后,对孤子的性态进行了研究.研究表明,在光功率较小时,过冷水表现出自聚焦的特性,而在光功率较大时,在孤子的中心区域的过冷水表现出自散焦的特性,而在孤子的外围仍表现为自聚焦.在总功率较大的情况下,孤子间的相互作用也表现出这种部分自散焦,部分自聚焦的现象.
In recent years, nonlocal spatial solitons have attracted a great deal of attention. Optical spatial solitons result from the suppression of beam diffraction by the light-induced perturbed refractive index. For spatial nonlocal solitons, the light-induced perturbed refractive index of medium depends on the light intensity nonloeally, namely, the perturbed refractive index at a point is determined not only by the light intensity at that point but also by the light intensity in its vicinity. Such a spatial nonlocality may originate from heat transfer, like the nonlocal bright solitons in lead glass and dark solitons in liquids or gases. The perturbed refractive index An of lead glass or liquid is direct proportional to the light-induced temperature perturbation △t, i.e. △n =- β1△ At. The proportional coefficient β1 is positive (negative) for lead glass (liquid), and the light-induced temperature perturbation At is determined by the Poisson equation V2 (△t) = -DI, where [ is the light intensity and D is a coefficient. In this paper, we investigate another type of thermal nonlinear effect, in which the perturbed refractive index An depends on the light-induced temperature perturbation At in a new way that An = β1△t + β2(△t)^2. It has been indicated previously that the refractive index of a supercooled aqueous solution depends on the temperature, specifically n(t)= no - β2(t - t0)2, where no --- 1.337733 for 501 nm light wave, to = -0.1℃ and/32 = 3 × 10^-6 K^-2. So for t 〈 to, the refractive index of aqueous solution increases with temperature rising, while t 〉 to, it decreases with temperature increasing. In this paper, we use the numerical simulation method to investigate the propagation and interaction properties of optical solitons propagating in a supercooled aqueous solution, whose temperature on boundary is maintained at some value below to, with the aqueous solution placed in a thermostatic chamber. Obviously, the inner temperature of the solution rises, owing