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黄土塬区农田蒸散的变化特征及主控因素
  • ISSN号:0564-3929
  • 期刊名称:《土壤学报》
  • 时间:0
  • 分类:S161.4[农业科学—农业气象学;农业科学—农业基础科学]
  • 作者机构:[1]西北农林科技大学资源环境学院,陕西杨凌712100, [2]黄土高原土壤侵蚀与旱地农业国家重点实验室,陕西杨凌712100, [3]西北农林科技大学园艺学院,陕西杨陵712100
  • 相关基金:国家自然科学基金项目(41390463,41571218); 中央高校基本科研业务费(2452015120)资助
中文摘要:

蒸散是水量平衡和能量平衡的重要组成部分,也是农田生态系统水分消耗的主要途径。为探究黄土塬区农田蒸散的日动态变化规律,运用涡度相关法、土壤水分及常规微气象观测系统等,于2013年作物生长季(4—10月)对试验区农田作物(冬小麦、春玉米)蒸散特征及影响因素进行分析。结果表明,降水对蒸散的影响较为显著,降水过后的日蒸散量较降水前会有所增加;农田0~100 cm土壤含水量变异系数较大,土壤水分变化剧烈,作物根系的集中分布范围在0~80 cm之间,因此0~100 cm土壤水分主要参与蒸散过程;晴天蒸散的累积量大于阴天,晴天和阴天的日均蒸散量分别为4.5、3.8 mm d-1,相差0.7 mm d-1。阴天蒸散开始的时间较晴天晚,阴天条件下的蒸散更易受到气象因子的扰动;不同天气条件下净辐射均为蒸散的主要影响因子,蒸散速率与净辐射变化趋势一致,但在时间上滞后于净辐射;在不同的土壤水分环境条件下,蒸散的过程和强度差异较大,水分胁迫条件下,全天蒸散量水平较低,"蒸散高地"的持续时间较长;而水分相对充足时,全天蒸散水平较高,"蒸散高地"持续时间较短,维持较高的蒸散速率的时间较长。

英文摘要:

【Objective】 Evapotranspiration(ET)is a major part of water balance and energy balance,and is the main pathway of water consumption in farmland ecosystems. In Xianyang District of Shaanxi,the annual evapotranspiration accounts for about 90% of the annual precipitation. There are quite a few methods for evaluating or measuring evapotranspiration,such as eddy covariance,Bowen ratio and microclimate. Currently the eddy covariance method is more widely used than the other two because it can be used to measure evapotranspiration continuously on an ecosystem scale,and to measure simultaneously various meteorological factors and various components of energy,as well,in most of the eddy-covariancerelated systems,which is conducive to analysis of relationships of various impact factors with components of energy balance. The present study is oriented to explore basic laws of water movement in soils different in land use,but under a similar plant growth environment and also to find a scientific method for estimating water consumption in soil. 【Method】In order to explore laws of diurnal dynamics of evapotranspiration and its influencing factors in farmlands on loess tableland,with the help of some soil water and conventional micrometeorological observatory systems,the eddy covariance method was used to analyze characteristics of the evapotranspiration of the crops(winter wheat and spring corn)in the farmland studied during the growing season(from April to October)of 2013 and their influencing factors. 【Result】Closure analysis of energy balance in the studied area using the eddy covariance method shows that the regression line was 0.54 in gradient and the determination coefficient R2 0.80,both being in the ranges reported in most papers in the literature. Soil moisture is an important factor affecting evapotranspiration,and precipitation is another. After a rainfall event,daily evapotranspiration would increase to a certain extent. Soil water content in the 0~100 cm soil layer varied drastically with CV

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期刊信息
  • 《土壤学报》
  • 北大核心期刊(2011版)
  • 主管单位:中国科学院
  • 主办单位:中国土壤学会
  • 主编:史学正
  • 地址:南京市北京东路71号
  • 邮编:210008
  • 邮箱:actapedo@issas.ac.cn
  • 电话:025-86881237
  • 国际标准刊号:ISSN:0564-3929
  • 国内统一刊号:ISSN:32-1119/P
  • 邮发代号:2-560
  • 获奖情况:
  • 2003年荣获“百种中国杰出学术期刊”称号,2002年荣获“第三届华东地区优秀期刊奖”,2002年荣获“第三届中国科协优秀期刊二等奖”
  • 国内外数据库收录:
  • 美国化学文摘(网络版),英国农业与生物科学研究中心文摘,日本日本科学技术振兴机构数据库,中国中国科技核心期刊,中国北大核心期刊(2004版),中国北大核心期刊(2008版),中国北大核心期刊(2011版),中国北大核心期刊(2014版),中国北大核心期刊(2000版)
  • 被引量:40223