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微波消解—ICP-OES/ICP-MS法测定桂花中46种元素
  • ISSN号:1003-5788
  • 期刊名称:《食品与机械》
  • 时间:0
  • 分类:TS107[轻工技术与工程—纺织工程;轻工技术与工程—纺织科学与工程]
  • 作者机构:中国地质科学院岩溶地质研究所国土资源部岩溶动力学重点实验室,广西桂林541004
  • 相关基金:中国地质科学院岩溶地质研究所基本科研业务费资助项目(编号:2015013)
中文摘要:

为建立采用电感耦合等离子体发射光谱(ICP-OES)/电感耦合等离子体质谱(ICP-MS)测定桂花中46种元素的方法。将样品经HNO_3—H_2O_2微波消解后,以ICP-OES测定桂花中Na、Mg、Al、P、S、K、Ca和Fe,ICP-MS测定桂花中Ag、As、Ba、Cd、Co、Cr、Cs、Cu、Hg、Li、Mn、Mo、Ni、Pb、Rb、Se、Sn、Sr、Th、Ti、Tl、V、Zn和15种稀土元素。结果表明:ICP-OES检出限为0.68~18.10μg/L,ICP-MS检出限为0.001~0.093μg/L。方法精密度(RSD)为0.84%~8.42%,回收率为87.2%~113.6%。国家标准物质灌木枝叶[GBW07603(GSV-2)]的检测结果与参考值基本一致。桂花测定结果表明桂花中富含多种微量元素,其中含量在10mg/kg以上的有13种。测定的元素中含量较高的有益元素为Na、Mg、P、S、K、Ca、Fe和Zn,而含量较高的有害元素有Al、Ni、Ba和Pb。该方法具有快速、简便、准确等优点,适用于桂花中多种元素的同时测定。

英文摘要:

Objective To established a method to determine 46 elements in Osmamhus frgrans by inductively coupled plasma optical emission spectrometry (ICP-OES) and inductively coupled plasma-mass spectrometry (ICP MS). Methods HNO3- H2O2 was used to decompose Osmanthus .fragrons with microwave digestion. ICP-OES was applied to determine the elements of Na, Mg, Al, P, S, K, Ca and Fe, the others (Ag, As, Ba, Cd, Co, Cr, Cs, Cu, Hg, Li, Mn, Mo, Ni, Pb, Rb, Se, Sn, Sr, Th, Ti, TI, V, Zn and15 kinds of rare earth elements) were determined by ICP-MS. Results Determination limits of ICP-OES were in the range of 0.68~ 18.10 μg/I, while ICP MS were in the range of 0.001 ~0.093 μg/L. The relative standard deviations (RSDs) were in the range of 0.84%-8.42%, and the recoveries of 46 trace elements were in the range of 87.2% 113.6%. The proposed method was applied in the analysis of reference material bush branch and leaf [GBW07603 (GSV-2)], giving results in consistency with the certified values. The analytical results showed that large amounts of elements were embodied in Osmanthus .fragrans. There were 13 kinds of elements with their contents in Osmanthus fragrans more than 10 mg/kg, the contents of beneficial elements Na, Mg, P, S, K, Ca, Fe and Zn and harmful elements AI, Ni, Ba and Pb in Osmanthus fragrans were high. Conclusion This analysis method was simple, rapid, accurate and could be applied for simultaneous determination of elements in Osmanthus fragrans.

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期刊信息
  • 《食品与机械》
  • 北大核心期刊(2011版)
  • 主管单位:湖南省教育厅
  • 主办单位:长沙理工大学
  • 主编:黄寿恩
  • 地址:长沙市万家丽南路二段960号
  • 邮编:410004
  • 邮箱:foodmm@21cn.com
  • 电话:0731-85258200 85258201
  • 国际标准刊号:ISSN:1003-5788
  • 国内统一刊号:ISSN:43-1183/TS
  • 邮发代号:42-83
  • 获奖情况:
  • 一级期刊
  • 国内外数据库收录:
  • 中国中国科技核心期刊,中国北大核心期刊(2004版),中国北大核心期刊(2008版),中国北大核心期刊(2011版),中国北大核心期刊(2014版)
  • 被引量:20609