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Addition of hydrogen peroxide for the simultaneous control of bromated and odor during advanced drin
ISSN号:0022-0906
期刊名称:Journal of Environmental Sciences
时间:0
页码:-
相关项目:湖库型水源地蓝藻水华及其有害次生产物暴发机制
作者:
Yongjing Wang|Jianwei Yu|Dong Zhang|Min Yang|
同期刊论文项目
湖库型水源地蓝藻水华及其有害次生产物暴发机制
期刊论文 33
同项目期刊论文
Quantitative method to determine the regional drinking water odorant regulation goals based on odor
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Cyanobacterial population and harmful metabolites dynamics during a bloom in Yanghe Reservoir, North
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Study on Transformation of Natural Organic Matter in Source Water during Chlorination and Its Chlori
Establishment of quantitative PCR methods for the quantification of geosmin-producing potential and
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A fish odor episode in a north China reservoir: occurrence, origin, and possible odor causing compou
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Advanced oxidation of bromide-containing drinking water: a balance between bromated and trihalometha
底泥对洋河水库微囊藻和鱼腥藻生长影响的研究
不同磷源及其浓度对铜绿微囊藻生长和产毒的影响
预氯化对铝盐混凝铜绿微囊藻过程中溶解性有机物和残余铝的影响
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鄱阳湖水体颗粒物对3种典型藻类的生长及絮凝作用
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