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Response surface optimisation of aqueous enzymatic oil extraction from bayberry (Myrica rubra) kerne
  • ISSN号：0308-8146
  • 期刊名称：Food Chemistry
  • 时间：2012
  • 页码：304-308
  • 相关项目：白蚁共生放线菌的抗菌成分研究
作者： Zhang Y. L.|Li S.|Yin C. P.|Jiang D. H.|Yan F. F.|Xu T.|
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白蚁共生放线菌的抗菌成分研究
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