采用固相萃取与高效液相色谱-荧光检测联用技术,建立了食用油中4种多环芳烃(PAHs),即(Chr)、苯并(a)蒽(Ba A)、苯并(b)荧蒽(Bb F)和苯并(a)芘(Ba P)的快速分析方法。自制固相萃取小柱,并优化了固相萃取条件。结果表明,食用油样品经异丙醇稀释后可直接进行固相萃取分析。固相萃取优化条件为:BenzoⅡSPE填料1.0 g,洗脱液丙酮8 mL,清洗液异丙醇4 mL,上样液为2 mL 0.2 g/mL的异丙醇稀释油样。4种PAHs在1~50 ng/mL(苯并(b)荧蒽为2~50 ng/mL)质量浓度范围内具有良好的线性关系,相关系数在0.999 2~0.999 8之间,检出限为0.14~0.76ng/g,日内、日间相对标准偏差在2.7%~9.9%之间。对中国计量科学研究院提供的3份橄榄油样品PAHs测定的结果与所给参考值(1号油样Ba P含量)相差10.3%。建立的方法可用于多种食用油中4种PAHs的分析检测,具有耗时短、有机溶剂消耗少、简便快速等优点。
A rapid method for the determination of four polycyclic aromatic hydrocarbons( PAHs)( Chr,Ba A,Bb F and Ba P) in edible oil was developed by solid- phase extraction coupled with high performance liquid chromatography- fluorescence detection( HPLC- FLD). The solid- phase extraction column was self- made and the solid- phase extraction conditions were optimized. The results showed that the edible oil sample could be analyzed directly by solid- phase extraction after it was diluted in isopropanol. The optimal solid- phase extraction conditions were obtained as follows: 1. 0 g Benzo ⅡSPE,with 8 mL acetone as desorption solvent,4 mL isopropanol as washing solvent,2 mL 0. 2 g / mL isopropanol diluted oil. The linearity range,correlation coefficient,the limit of detection and relative standard deviation of the proposed method were 1- 50 ng / mL( 2- 50 ng / mL for Bb F),0. 999 2- 0. 999 8,0. 14- 0. 76 ng / g and 2. 7%-9. 9%. The relative error between determined value and reference value of Ba P in three kinds of olive oils provided by National Institute of Metrology in China was 10. 3%. The established method had the items of short time,small consumption of organic solvent and simpleness,which was suitable for the determination of four PAHs in edible oils.