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Characterization of Lactobacillus plantarum Lp27 isolated from Tibetan kefir grains: A potential pro
  • ISSN号：0022-0302
  • 期刊名称：Journal of Dairy Science
  • 时间：2013.5
  • 页码：2816-2825
  • 相关项目：嗜酸乳酸杆菌ATCC4356对肠道胆固醇吸收的影响及其分子机制
作者： Huang, Ying|Wu, Fei|Wang, Xiaojun|Sui, Yujie|Yang, Longfei|Wangl, Jinfeng|
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嗜酸乳酸杆菌ATCC4356对肠道胆固醇吸收的影响及其分子机制
期刊论文 4
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Lactobacillus plantarum strains as potential probiotic cultures with cholesterol-lowering activity
Lactobacillus acidophilus ATCC 4356 prevents atherosclerosis via inhibition of intestinal cholestero
Probiotic Properties of Lactobacillus Strains Isolated from Tibetan Kefir Grains