位置：成果数据库 > 期刊 > 期刊详情页
Delay of postharvest ripening and senescence of tomato fruit through virus-induced LeACS2 gene silen
  • 时间：0
  • 相关项目：呼吸跃变型果蔬采后成熟过程中跃变乙烯启动的物质基础
同期刊论文项目
呼吸跃变型果蔬采后成熟过程中跃变乙烯启动的物质基础
期刊论文 37
同项目期刊论文
Identification of a ripening-related lipoxygenase in tomato fruit as a blanching indicator enzyme.
Effect of 1-methylcyclopropene and ethylene on quality and chemical components in tomato fruit durin
Characterization of three novel alkaline serine proteases from tomato (Lycopersicum esculentum Mill.
Expression of ethylene-related expansin genes in cool-stored ripening banana fruit.
Expression of a truncated ripening inhibitor (RIN) proteinfrom tomato and production of an anti-RIN
Expression and DNA Binding Activity of the Tomato Transcription Factor RIN (Ripening Inhibitor).
Virus-induced gene silencing in tomato fruit.
Postharvest biology and handling of banana fruit.
转反义LeEIL2基因番茄果实采后部分生理特性。
放射性电泳迁移率改变分析法实验体系的优化。
一种适于富含多糖和酚类物质的香蕉果实RNA提取方法(简报)
Macnish. Effects of short N2 treatments on ripening of harvested banana fruit.
高氧对香蕉果实采后生理的影响。
Regulation of ethylene synthesis of harvested banana fruit by 1-methylcyclopropene.
Effects of chitosan coating on postharvest quality of mango (Mangifera indica L. cv.‘Tainong’) fruit
LeERF1 positively modulated ethylene triple response on etiolated seedling, plant development and fr
Tomato Fruit Development and Ripening Are Altered by the Silencing of LeEIN2 Gene.
Molecular cloning and characterization of ethylene overproducer 1 like 1 gene, LeEOL1, from tomato (
Effect of Suppression of Ethylene Biosynthesis on Flavor Products in Tomato Fruits.
Virus-induced Gene Silencing in plant species.
Partial properties of polyphenol oxidase in mango (Mangifera indica L. cv. 'TaiNong') pulp.
Partial properties of an aspartic protease in bitter gourd fruit and its activation by heating.
Lycopene accumulation affects the biosynthesis of some carotenoid-related volatiles independent of e
Regeneration of denatured polyphenol oxidase in Toona sinensis (A.Juss.) Roam.
放射性电泳迁移率改变分析法实验体系的优化
一种适合于富含多糖和酚类物质的香蕉果实RNA提取方法
高氧对香蕉果实采后生理的影响
转反义LeEIL2基因番茄果实采后部分生理特性