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Inhibitory effect of leonurine on the formation of advanced glycation end products
  • ISSN号：2042-6496
  • 期刊名称：Food & Function
  • 时间：2015
  • 页码：584-589
  • 相关项目：基于APJ受体的多肽激动剂构建及其作用机制研究
作者： Zheng, Ling|Zheng, Ling|Huang, Kun|Huang, Kun|
同期刊论文项目
基于APJ受体的多肽激动剂构建及其作用机制研究
期刊论文 175
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