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三维荧光光谱结合二阶校正算法测定碳酸饮料中胭脂红的含量
  • ISSN号:1000-0593
  • 期刊名称:光谱学与光谱分析
  • 时间:2014.12.1
  • 页码:3307-3311
  • 分类:O657.34[理学—分析化学;理学—化学]
  • 作者机构:江南大学理学院,江苏无锡214122
  • 相关基金:国家自然科学基金项目(61378037)资助
  • 相关项目:基于三维同步荧光光谱的液态食品中合成色素的检测方法研究
中文摘要:

提出一种利用三维荧光光谱技术鉴别不同品牌浓香型白酒的方法。运用FLS920荧光光谱仪测量了七个不同品牌浓香型白酒的三维荧光光谱,不同品牌浓香型白酒的荧光光谱特征相似,仅凭荧光特征参数较难区分。采用求偏导和小波压缩相结合的数据预处理方法,求解光谱数据中每一激发波长下,荧光强度对发射波长的一阶和二阶偏导数,选取db7紧支撑正交小波对数据进行压缩,选择4尺度分解后的近似系数作为新的数据矩阵,然后做主成分分析(PCA)。将提取的主成分作为支持向量机(SVM)的输入,并利用Kfold交叉验证的方法寻找支持向量机的最优参数c和γ,建立不同品牌白酒的分类鉴别模型。从每个品牌白酒中随机选取14个样本,共98个样本组成训练集,其余的42个样本组成预测集。分别比较了数据不求偏导,对数据求一阶偏导和二阶偏导的预处理后对鉴别模型的影响。结果表明:三维荧光光谱经过二阶偏导的预处理后,结合主成分分析和支持向量机能很好地实现不同品牌浓香型白酒的分类鉴别,模型的准确率为98.98%,预测集的准确率为100%。该方法具有简单,快速,成本低的优点,可为中国白酒的检测和鉴别技术的发展提供帮助。

英文摘要:

In this paper,a method for discrimination of different bands liquor with strong aroma type based on three-dimensional fluorescence spectrum technology was developed.Firstly,the three-dimensional fluorescence spectra of seven different brands liquor were measured by the FLS920 fluorescence spectrometer which produced by Edinburgh in England.The spectral shows that different bands liquors have similar fluorescence characteristics and it's difficult to distinguish them only with Fluorescent characteristic parameters.Because of this,the first-order and second-order partial derivatives respect to fluorescence emission wavelength on each of the excitation wavelength were carried out in this paper.Daubechies-7(db7)orthonormal wavelet with compact support was used to compress the spectral data.The forth approximate coefficients were finally chosen as the new data matrix.Then the new data matrix was analyzed by principal component analysis(PCA)and the principal components were extracted to be used as the inputs of support vector machine(SVM).The K-fold cross validation was applied to optimize the parameters c andγand the prediction model was constructed in the end.Fourteen samples were selected randomly from each brand that in total of ninety-eight samples were selected as the training set,and the rest forty-two samples were collected as the prediction set.The effect of three different spectral data after processing on the model is compared:original data,the first-order and second-order partial derivatives on the spectral data.The results show that the three-dimensional fluorescence spectra with the pretreatment of second-order partial derivatives coupled with PCA and SVM can make a good performance on the brands identification of strong aroma type liquors,the accuracy of the established model and prediction accuracy were 98.98% and 100%,respectively.This method has the advantage of easy operation,high speed,low cost and provides a good help in the detection and identification of Chinese liquor.

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期刊信息
  • 《光谱学与光谱分析》
  • 中国科技核心期刊
  • 主管单位:中国科学技术协会
  • 主办单位:中国光学学会
  • 主编:高松
  • 地址:北京海淀区魏公村学院南路76号
  • 邮编:100081
  • 邮箱:chngpxygpfx@vip.sina.com
  • 电话:010-62181070
  • 国际标准刊号:ISSN:1000-0593
  • 国内统一刊号:ISSN:11-2200/O4
  • 邮发代号:82-68
  • 获奖情况:
  • 1992年北京出版局编辑质量奖,1996年中国科协优秀科技期刊奖,1997-2000获中国科协择优支持基础性高科技学术期刊奖
  • 国内外数据库收录:
  • 俄罗斯文摘杂志,美国化学文摘(网络版),荷兰文摘与引文数据库,美国工程索引,美国生物医学检索系统,美国科学引文索引(扩展库),英国科学文摘数据库,日本日本科学技术振兴机构数据库,中国中国科技核心期刊,中国北大核心期刊(2004版),中国北大核心期刊(2008版),中国北大核心期刊(2011版),中国北大核心期刊(2014版),英国英国皇家化学学会文摘,中国北大核心期刊(2000版)
  • 被引量:40642