中文摘要：

为了优化瓦松多糖提取条件,以狼爪瓦松为试材,以水为浸提溶剂,研究了不同浸提时间、不同料水比及不同浸提温度对瓦松多糖提取率的影响。结果表明：较佳的瓦松多糖提取方法为料水比1∶40g·mL^-1、温度100℃、浸提3h。

英文摘要：

In order to optimize polyoses extraction technology under water immersion of Orostachys cartilagineus A.Bor,experiments on extraction percent of different times,different material-water ratios,and different temperatures were designed.The results showed that the best technology was material-water ratio of 1∶40g·mL^-1 under 100℃and extracted three hours.