滇南红河彝族尼苏颇因特殊的居住环境、土壤、气候,逐步形成了饶有风趣、具有地方民族特色的传统食俗文化特点。滇南红河彝族尼苏颇食物种类多样,烹饪工艺和方法繁多,食品种类丰富,食俗礼仪文化浓郁,食俗文化特征独到。滇南红河彝族尼苏颇的这些食俗,既反映了他们传统食俗文化丰富多样,也承载着他们传统原始食俗文化的遗风。
Nisupo is a Branch of the Yi nationality, it distribution in the Honghe prefecture in the South of the Yunnan Province. it gradually formed be full of wit and humored local ethnic characteristics The traditional food culture characteristics owing? to? the special Living environment, soil and climate. Nisupo has variety of food, foodstuff , meal and custom civilization rich, it reflect the Nisupo has rich? and? variety traditional meal and custom civilization, meanwhile it Load bearing Legacy the traditional meal and custom civilization.