中文摘要：

目的：探讨植物寄生类彝药药性中的四气、五味及功效.方法：借鉴中药药性理论,采用文献数据整理与挖掘的方法,对彝医药现存古籍—《彝药志》、《聂苏诺期》、《彝族医药》等十余部文献中记载的26种常用植物寄生类彝药进行四气、五味及功效规律的总结.结果：植物寄生类彝药的四气构成比为温性＞寒性=凉性＞平性＞热性;五味中单味构成比为含苦味＞含涩味＞含辛味=含酸味＞含甘味=含淡味＞含咸味.从多味组合角度看,两味组合中苦涩的有7种,苦辛、酸苦、酸涩各1种;三味组合为酸苦涩、苦辛涩各1个.结论：植物寄生类彝药药性的四气以温性药居多,寒、凉类次之,平性再次之,无热性药.五味有单味、两味及三味的组合,其中单味以苦味最多,无淡味药.两味以苦涩味最多,三味包括酸苦涩、苦辛涩.清热解毒、祛风除湿、补益肝肾是植物寄生类彝药的三大主要功效.

英文摘要：

Objective：To investigate the four property and five tastes in the properties.Method：Using Chinese medicine herb properties and clinical drug application theory,by means of the literature data and mining method,summarize the four property and five tastes of the plant parasitic Yi medicine in the literature of Yi medicine books which still exist.Result：Constituent ratio of the four property,warm natured 〉 cold natured =cool natured 〉 ‘ ping＇ natured 〉 hot natured.Constituent ratio of the five tastes,bitter 〉 astringent 〉 arid =acid 〉sweet =thin 〉 saline.From the perspective of combination,7 medicines have the taste of bitter combining with astringent,there is 1 medicine has the taste of bitter combining with acrid,acid combing with bitter,acid combing with astringent respectively; there is 1 medicine has the tastes of acid combining with bitter and astringent,bitter combing with acrid and astringent respectively.Conclusion：Four property：the number of warm natured drugs is most in four property,the following is cold or cool,‘ ping＇ is least and no hot natured drugs.Five tastes：five taste has single,two taste and three flavor combinations,including single flavor with bitter most,no saline medicine.Most in two tastes is bitter combing with astringent.Three flavor combinations have acid bitter astringent and bitter acrid astringent.