中文摘要：

调查钠的影响到钾(Na/K ) 生长表演和和平的白虾(Litopenaeus vananmei ) 的生理的反应上的比率， KCl 的各种各样的集中在 8 星期的文化试用被加到低咸度的井水(咸度 4 ) 。有 60:1， 42:1， 33:1， 23:1， 17:1，和 14:1 的 Na/K 比率的六个处理被复制在三倍。最高的重量获得率(3 506

英文摘要：

To investigate the influence of sodium to potassium （Na/IO ratios on the growth performance and physiological response of the Pacific white shrimp （Litopenaeus vananmei）, various concentrations of KC1 were added to low-salinity well water （salinity 4） in an 8-week culture trial. Six treatments with NWK ratios of 60：1, 42：1, 33：1, 23：1, 17：1, and 14：1 were replicated in triplicate. The highest weight-gain rate （3 506±48）% and survival rate （89.38±0.88）% was observed in well water with Na/K ratios of 23：1 and 42：1, respectively, while the feed conversion ratio （1.02～0.01）, oxygen consumption, and ammonia-N excretion rate was the lowest in the medium with a Na/K ratio of 23：1. Gill Na＋-K＋-ATPase activity, as an indicator of osmoregulation, peaked in the treatment where the Na/K ratio was 17：1. The total hemocyte count, respiratory burst, and immune-related enzyme activities （ALP, LSZ, PO, and SOD） ofL. vananmei were affected significantly by Na/K ratios （P〈0.05）. After challenged with Vibrio harveyi, the cumulative mortality of shrimp reared in a Na/K ratio of 23：1 （30±14.14）% was significantly lower than the control （75～7.07）%. In conclusion, the addition of K＋ to low-salinity well water in L. vannamei cultures is feasible. Na/K ratios ranging from 23：1 to 33：1 might improve survival and growth. Immunity and disease resistance are also closely related to the Na/K ratio of the low-salinity well water. The findings may contribute to the development of more efficient K^＋ remediation strategies for L. vananmei culture in low-salinity well water.