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Effects of culture conditions on the biofilm formation of Cronobacter sakazakii strains and distribu
ISSN号:0023-6438
期刊名称:LWT-Food Science and Technology
时间:2015
页码:1-6
相关项目:基于抑制消减杂交和比较蛋白质组学技术发掘阪崎肠杆菌毒力相关因子的研究
作者:
Rui Jiao|Qinpging Wu|Yongjia Han|Jina Gao|
同期刊论文项目
基于抑制消减杂交和比较蛋白质组学技术发掘阪崎肠杆菌毒力相关因子的研究
期刊论文 9
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Identification of potential virulence factors of Cronobacter sakazakii isolates by comparative prote
The Cronobacter sp. in milk and dairy products: Detection and typing
Effects of Ca2+ and Mg2+ on the biofilm formation of Cronobacter sakazakii strains from powdered inf
Detection of Cronobacter on gluB and differentation of four Cronobacter speices by RFLP-PCR typing
The Membrane Proteins Involved in Virulence of Cronobacter sakazakii Virulent G362 and Attenuated L3
Proteins involved in responses to biofilm and planktonic modes in Cronobacter sakazakii
Inhibitory effects of D-tryptophan on biofilm development by the foodborne Cronobacter sakazakii