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Purification and characterisation of sarcoplasmic calcium-binding protein, a novel allergen of red s
  • ISSN号：0308-8146
  • 期刊名称：Food Chemistry
  • 时间：2013.7.1
  • 页码：213-223
  • 相关项目：蟹类精氨酸激酶的过敏性及其构效关系研究
作者： Qiu-Feng Cai|Wen-Jin Su|Hai-Yan Mao|Guang-Ming Liu|
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蟹类精氨酸激酶的过敏性及其构效关系研究
期刊论文 23
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