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振荡和静态组合式培养改善伊枯草菌素A表达水平
  • ISSN号:2095-0381
  • 期刊名称:食品安全质量检测学报
  • 时间:2015.10.25
  • 页码:4019-4024
  • 分类:TQ920.6[轻工技术与工程—发酵工程]
  • 作者机构:中国农业科学院油料作物研究所, 油料脂质化学与营养湖北省重点实验室, 湖北大学生命科学学院
  • 相关基金:国家自然科学基金(31201461);国家“863”计划(2011AA100904);国家支撑计划(2012BAD49G00)~~
  • 相关项目:发酵菜粕挥发性硫苷降解风味物质形成机理研究
中文摘要:

目的以廉价菜粕作为氮源,对其直接生物利用过程中的碳源种类和培养模式进行优化和改进。方法研究液态静置培养模式下细胞生长和伊枯草菌素生产变化特性,在此基础上提出一种两阶段(振荡+静态)组合式培养模式。结果麸皮作为碳源最有利于伊枯草菌素表达,最高浓度是葡萄糖作为碳源时最高产量的1.6倍;液态静置培养基表面能够形成厚而稳定的生物膜,发酵中后期具有比振荡培养更高的伊枯草菌素生产强度;采用液态振荡和静置组合培养方式伊枯草菌素最高浓度可达1.10 g/L,接近完全振荡培养时的最高水平(1.16g/L)。结论相对于传统的全程式振荡培养而言,这种新的组合培养方式不仅有利于伊枯草菌素高产期(发酵中后期)的过程控制,还能降低整个发酵过程的动力成本。

英文摘要:

Objective To optimize and improve the type of carbon source and culture model in the process of bio-utilization when using rapeseed meal as a nitrogen source.MethodsA combined culture mode of first shaking culture following by static biofilm fermentation was proposed based on the changing characteristics ofBacillus subtilis growth and iturin A production under static culture.Results It was indicated that wheat bran was the best carbon source for iturin A production, and the maximum iturin A concentration was 1.6 times higher than that with glucose as a carbon source. Thick and stable biofilm was observed when adopting static culture, and the iturin A productivity was higher than that with traditional shaking culture during the later period of fermentation. Compared to single static culture, the proposed combined culture mode could further improve iturin A production, and the maximum iturin A concentration reached 1.10 g/L, which was close to the highest level produced with single shaking culture (1.16 g/L).Conclusion This new culture strategy can not only decrease the power cost but also can benefit to process control of iturin A in the later period of fermentation.

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期刊信息
  • 《食品安全质量检测学报》
  • 中国科技核心期刊
  • 主管单位:北京市电子控股有限责任公司
  • 主办单位:北京方略信息科技有限公司 北京电子产品质量检测中心
  • 主编:吴永宁
  • 地址:北京市100029-27信箱
  • 邮编:100009
  • 邮箱:admin@chinafoodj.com
  • 电话:010-62943110
  • 国际标准刊号:ISSN:2095-0381
  • 国内统一刊号:ISSN:11-5956/TS
  • 邮发代号:
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  • 被引量:3821