为了充分利用杏鲍菇菌渣,降低有机质栽培青椒成本,研究了杏鲍菇菌渣复合基质对青椒生长的影响。结果表明:Ⅰ组(土壤∶草炭∶杏鲍菇菌渣∶蛭石的体积比为5∶3∶1∶1)基质的理化性质均在适合青椒生长的范围内,且青椒植株生长指标、青椒果实产量和维生素C含量均与CK组(土壤∶草炭∶蛭石的体积比为5∶4∶1)无显著差异,且显著性高于其他3组。所以,杏鲍菇菌渣可以替代部分草炭,节约栽培成本。
In order to make full use of Pleurotus eryngii residue, reduce the cost of organic substrate cultivation of greenpepper, the effect of Pleurotus eryngii residue compound substrates on the growth of greenpepper were carried out. The results showed that the physical and chemical properties of Ⅰ group(volume ratio of soil, peat, Pleurotus eryngii residue, vermiculite was 5 ∶3∶1∶1)were suitable for growth within the scope of bletilla, and the growth in dex, yield and vitamin C content of greenpepper had no significant difference with CK group(soil, peat, Pleurotus eryngii residue,vermiculite was 5 ∶4∶1),and was significantly higher than the other three groups. Therefore, Pleurotus eryngii residue could replace partly of peat to save the cost of cultivation.