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Chemical Composition and Antioxidant Activities of
期刊名称:plos one
时间:2012.2.28
页码:320-328
相关项目:花生种子凝集素的纯化、克隆、结构与功能研究
作者:
Jie Sun|Shao-fang Liu|Chu-shu Zhang|Li-na Yu|Jie Bi|Feng Zhu|Qing-li Yang|
同期刊论文项目
花生种子凝集素的纯化、克隆、结构与功能研究
期刊论文 16
会议论文 11
同项目期刊论文
Antioxidant activity and phenolic compounds of Holotrichia parallela Motschulsky extracts
Peanut protein-polyvinyl alcohol composite fibers extruded from an ionic liquid
Purification, Characterization, and Expression Analysisof a Putative Lectin in Peanut (Arachis hypog
Ultrasonic-Assisted Enzymolysis to Improve the Antioxidant Activities of Peanut (Arachin conarachin
Technology Optimization for Microwave-assisted Extraction of Water Soluble Dietary Fiber from Peanut
Extraction and Characterization of Chitin from the Beetle
花生种子中凝集素的凝集活性及性质研究
Evaluation of Physicochemical and Antioxidant Properties of Peanut Protein Hydrolysate
Extraction and Characterization of Chitin from the Beetle Holotrichia parallela Motschulsky
Optimization of a Microwave-Coupled Enzymatic Digestion Process to Prepare Peanut Peptides
Chemical Composition and Antioxidant Activities of Broussonetia papyrifera Fruits
Preparation, characterisation and physicochemical properties of the phosphate modified peanut protei
Functional Analysis of the Phosphoenolpyruvate Carboxylase on the Lipid Accumulation of Peanut(Arachis hypogaea L.) Seeds
黑曲霉固态发酵制备花生蛋白肽及抗氧化活性研究
长期连作对不同花生品种生长发育、产量与品质的影响