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Physical and Chemical Stability of Gum Arabic-Stabilized Conjugated Linoleic Acid Oil-in-Water Emuls
  • ISSN号：0021-8561
  • 期刊名称：Journal of Agricultural and Food Chemistry
  • 时间：2013.5.15
  • 页码：4639-4645
  • 相关项目：不稳定功能因子乳液界面保护机理
作者： Yao, Xiaolin|Xu, Qiong|Tian, Dazhi|Wang, Nana|Fang, Yapeng|Deng, Zhongyang|Phillips, Glyn O.|Lu, Jiang|
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不稳定功能因子乳液界面保护机理
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