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Impact of surfactants on the lipase digestibility of gum arabic-stabilized O/W emulsions
  • ISSN号：0268-005X
  • 期刊名称：Food Hydrocolloids
  • 时间：2013.12
  • 页码：393-401
  • 相关项目：不稳定功能因子乳液界面保护机理
作者： Xiaolin Yao|Nana Wang|Yapeng Fang|Glyn O. Phillips|Fatang Jiang|Jianzhong Hu|Jiang Lu|Qiong Xu|Dazhi Tian|
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不稳定功能因子乳液界面保护机理
期刊论文 17 会议论文 1
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