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Gum Arabic-stabilized conjugated linoleic acid emulsions: emulsion properties in relation to interfa
  • ISSN号：0268-005X
  • 期刊名称：Food Hydrocolloids
  • 时间：0
  • 页码：-
  • 相关项目：不稳定功能因子乳液界面保护机理
作者： Shengping Xiang|Xiaolin Yao|Weiqi Zhang|Ke Zhang|Yapeng Fang|Katsuyoshi Nishinari|Glyn O. Phillips|Fatang Jiang|
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不稳定功能因子乳液界面保护机理
期刊论文 17 会议论文 1
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