中文摘要：

应用85个SSR标记，对普通野生稻与粳稻台中65为亲本建立的F。群体进行基因检测，构建了覆盖水稻基因组12条染色体的SSR分子标记连锁图，采用Mapmaker／QTL 1．0统计软件对决定水稻饲用营养价值的粗蛋白、粗纤维、粗脂肪、粗灰分、硅酸和可溶性糖含量的基因座位进行了定位分析。结果定位了影响粗蛋白含量的3个QTLs，影响粗脂肪含量的1个QTL，影响可溶性糖含量的3个QTLs，影响硅酸含量的2个QTLs，这9个QTLs分别位于第1，2，4，7，8，9，10和11染色体上。其中主效QTI，4个，分别是影响粗脂肪含量的qCEE-1（贡献率56．8％），影响可溶性糖含量的qCWSC-4（贡献率23．1％）和qCWSC7（贡献率25．0％），影响硅酸含量的qCS-9（贡献率15．9％），其余5个为微效QTL。没有检测到影响粗纤维含量和粗灰分含量的QTL。

英文摘要：

A genetic linkage map of 85 SSR markers was constructed based on an F2 population derived from a cross between a cultivated rice ＂Taichung 65＂ （Oryza sativa） （♀） and a common wild rice （O. rufipogon） （♂）. The markers in the linkage map were distributed on 12 rice chromosomes. The statistic software of Mapmaker/QTL 1.0 was used to detect QTLs for crude protein, crude fiber, ether extract, crude ash, silica, and water soluble carbohydrate contents. There were 3 QTLs for crude protein, 1 QTL for ether extract, 2 QTLs for silica, and 3 QTLs for water soluble carbohydrate. They were identified on chromosomes 1, 2, 4, 7, 8, 9, 10 and 11. Interval mapping identified 4 major QTLs and 5 minor QTLs. Major QTLs were qCEE-1 （explained 56.8% of variation） for the ether extract content, qCWSC-4 （explained 23.1% of variation） and qC- WSC-7 （explained 25.0% of variation） for WSC content and qCS-9 （explained 15.9% of variation） for silica content. QTLs for crude fiber and crude ash contents were not detected.