位置：成果数据库 > 期刊 > 期刊详情页
Lactobacillus casei Zhang stimulates lipid metabolism in hypercholesterolemic rats by affecting gene
  • ISSN号：1438-7697
  • 期刊名称：European Journal of Lipid Science and Technology
  • 时间：2012.3
  • 页码：244-252
  • 相关项目：乳酸菌及乳品发酵剂基础研究
作者： Zhong, Zhi|Zhang, Wenyi|Du, Ruiting|Meng, He|Zhang, Heping|
同期刊论文项目
乳酸菌及乳品发酵剂基础研究
期刊论文 41 著作 2
同项目期刊论文
Probiotic Lactobacillus casei Zhang ameliorates high-fructose-induced impaired glucose toleranc
Effect of oral consumption of probiotic Lactobacillus planatarum P-8 on fecal microbiota, SIgA,
Complete genome sequence of Streptococcus thermophilus strain ND03.
454 pyrosequencing reveals changes in the faecal microbiota of adults consuming Lactobacillus c
蛋白质组学在乳酸菌应激反应机制研究中的应用
A survey of the bacterial composition of kurut from Tibet using a culture-independent approach
Angiotensin-converting enzyme inhibitory activity of Lactobacillus helveticus strains from trad
干酪乳杆菌对数生长期与稳定期蛋白质组比较分析
Effect of l-Threonine Concentrations on Acetaldehyde Production and glyA Gene Expression in Fermente
Influence of culture conditions and preconditioning on survival of Lactobacillus delbrueckii s
Isolation and identification of lactic acid bacteria from Tarag in Eastern Inner Mongolia of China b
The diversity of intestinal microbiota of Mongolians living in Inner Mongolia, China.
Conjugated linoleic acid conversion by six Lactobacillus plantarum strains cultured in MRS brot
Complete genome sequence of Lactobacillus delbrueckii subsp. bulgaricus strain ND02.
Multilocus sequence typing of Lactococcus lactis from naturally fermented milk foods in ethnic
A novel multi-locus sequence typing (MLST) protocol for Leuconostoc lactis isolates from tradit
Lactobacillus casei reduces susceptibility to type 2 diabetes via microbiota-mediated body chlo
Characterization of fecal microbiota across seven Chinese ethnic groups by quantitative polymer
Complete genome sequence of Lactobacillus helveticus H10.
Protective effects of probiotic Lactobacillus casei Zhang against endotoxin- and d-galactosamine-ind
Comparative analysis of the gene expression profile of probiotic Lactobacillus casei Zhang with
Identification and characterization of lactic acid bacteria isolated from traditional pickles in Sic
Effect of Soymilk Fermented with Lactobacillus plantarum P-8 on Lipid Metabolism and Fecal Microbiot
Preliminary selection for potential probiotic Bifidobacterium isolated from subjects of different Ch
Proteomic comparison of the probiotic bacterium Lactobacillus casei Zhang cultivated in milk an
Investigation of bacterial and fungal diversity in tarag using high-throughput sequencing.
Effect of Lactobacillus plantarum P-8 on lipid metabolism in hyperlipidemic rat model
Microbiota associated with type 2 diabetes and its related complications
Gene expression of proteolytic system of Lactobacillus helveticus H9 during milk fermentation
基于宏基因组方法对西藏传统发酵牦牛奶中微生物多样性的研究
Predominant lactic acid bacteria in traditional fermented yak milk products in the Sichuan Province
Assessment of the bacterial and fungal diversity in home-made yoghurts of Xinjiang, China by py
Mongolians core gut microbiota and its correlation with seasonal dietary changes.
Influence of consumption of probiotics on the plasma lipid profile: A meta-analysis of randomised co
Proteomic analysis of responses of a new probiotic bacterium Lactobacillus casei Zhang to low
A pilot study on the effect of Lactobacillus casei Zhang on intestinal microbiota parameters in
自然发酵乳制品中乳酸菌的生物多样性
抗生素和高脂饮食对大鼠肠道乳杆菌多样性的影响