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Predominant lactic acid bacteria in traditional fermented yak milk products in the Sichuan Province
  • ISSN号：1958-5586
  • 期刊名称：Dairy Science & Technology
  • 时间：2012.5
  • 页码：309-319
  • 相关项目：乳酸菌及乳品发酵剂基础研究
作者： Liu, Wenjun|Qing, Manjun|Wang, Weihong|Chen, Xia|Wang, Fang|Li, Meihua|Wang, Hongmei|Lv, Qiang|Zhang, Heping|
同期刊论文项目
乳酸菌及乳品发酵剂基础研究
期刊论文 41 著作 2
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