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Antioxidant capacity of curcumin-directed analogues: Structure-activity relationship and influence o
  • ISSN号：0308-8146
  • 期刊名称：Food Chemistry
  • 时间：0
  • 页码：1435-1442
  • 相关项目：白藜芦醇导向的生物抗氧化剂合成及其作用机制和构效关系研究
作者： Shang, Ya-Jing|Zhou, Bo|Jin, Xiao-Ling|Shang, Xian-Ling|Tang, Jiang-Jiang|Liu, Guo-Yun|Dai, Fang|Qian, Yi-Ping|Fan, Gui-Juan|Liu, Qiang|
同期刊论文项目
白藜芦醇导向的生物抗氧化剂合成及其作用机制和构效关系研究
期刊论文 17
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