中文摘要：

目的：比较喀什地区维吾尔族正常和异常体液类型居民食物及营养素摄入量的异同，为分析体液类型与膳食营养的关系积累资料。方法根据《维吾尔医诊断学》标准，诊断研究对象的体液类型，以喀什地区318例正常体液类型居民为正常体液组，以315例异常体液类型居民为异常体液组，采用3日24小时回顾法进行膳食调查，计算和比较两组居民的食物、营养素摄入量。结果维吾尔族正常体液组男性居民维生素A、硫胺素、铁的摄入量高于异常体液组男性，正常体液组女性居民脂肪、铁的摄入量高于异常体液组，差异均有统计学意义（P ＜0．05），正常体液组其他各营养素的摄入量略高于异常体液组，差异无统计学意义（P ＞0.05）。正常和异常体液组男性居民脂肪、铁、女性居民铁的达标率差异有统计学意义（P ＜0.05），同体液类型男性其他营养素达标率高于女性（P ＜0.05），正常体液组同性别略高于异常体液组，差异无统计学意义（P ＞0.05）。正常体液组男性居民水果和豆类及豆制品的摄入量高于异常体液组，差异有统计学意义（P ＜0.05），正常体液组其他各食物的摄入量略高于异常体液组，但差异无统计学意义（P ＞0.05）。正常体液组同性别各食物摄入量的达标率略高于异常体液组，差异无统计学意义（P ＞0.05）。生热营养素的供能比接近推荐供能比，脂肪来源植物性食物占80％，动物性食物占20％，达到了中国营养学会推荐水平。结论维吾尔族正常体液类型和异常体液类型居民多数食物和营养素摄入不足，正常体液类型居民各类食物及营养素摄入量、达标率高于异常体液类型，提示膳食营养与体液类型的形成有一定关联。

英文摘要：

Objective To compare intake of food and nutrition in normal and abnormal Helit Syndrome peo-ple and analyze the relationship between Helit Syndrome and dietary nutrition .Methods ：The Helit Syn-drome was diagnosed according to Uighur medical diagnostic standard ,using 24 hours 3 review methods , conducting the dietary survey of 318 cases of normal Helit Syndrome people and 315 cases of abnormal He-lit Syndrome people ,comparing the intake of food and nutrition in normal and abnormal Helit Syndrome people .Results The intake of vitamin A ,thiamine ,and iron in normal Helit Syndrome of male was higher than that of the abnormal Helit Syndrome .The intake of fat ,iron in normal type of female was higher than that of the abnormal Helit Syndrome .The intake of other nutrients in normal Helit Syndrome was slightly higher than that of the abnormal group .There was no significant difference （P 〉0.05） .The compliance rate of fat and iron among the normal and abnormal population ,including men and women , was not statistically significant （P 〈0.05） and other nutrients compliance rate of men was higher than that of women （P 〈0.05） .The normal type was slightly higher than the abnormal group （P 〉0.05） .The in-take of fruit ,legumes and soy products among normal helit syndrome of male population was higher than that of the abnormal group （P 〈0.05） .The normal helit syndrome group′s compliance rate of food intake was slightly higher than that of the abnormal group without statistic significance （P 〉 0 .05） .Heating power energy was close to recommended feature and the plant fat sources accounted for 80% ,comparing with the 20% animal fat source ,which is suitable for recommended levels of Chinese Nutrition Society .A comparison between gender difference was not statistically significant （P 〉 0 .05） .Conclusion Among＆amp;nbsp;normal and abnormal Helit Syndrome of Uighur population ,there is poor intake of the many kinds of nu-trients .The intake volume of various normal types of nu