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除草剂苯磺隆对麦田土壤酶活性的影响
  • ISSN号:1009-1041
  • 期刊名称:麦类作物学报
  • 时间:0
  • 页码:391-394
  • 分类:S512.1[农业科学—作物学] S331[农业科学—作物遗传育种;农业科学—农艺学]
  • 作者机构:[1]扬州大学江苏省作物遗传生理重点实验室,扬州大学小麦研究所,江苏扬州225009
  • 相关基金:国家自然科学基金(30971729)
  • 相关项目:长江中下游麦区小麦高产抗逆栽培生理及调控途径研究
中文摘要:

为了筛选富含人体必需营养元素钙(Ca)和锌(Zn)的小麦品种,改善食品营养结构,以来自长江中下游地区的推广品种和部分国内外引进的小麦品种(共112个)为材料,进行了籽粒Ca和Zn含量的测定和分析,通过聚类分析选出其中39个代表性品种,对其麸皮和面粉中的Ca和Zn含量进行了进一步分析。结果表明,不同基因型品种籽粒中Ca和Zn含量的变异范围较宽,品种间存在极显著差异,面粉、麸皮和籽粒中均存在含量较高的品种。Ca和Zn含量均表现为麸皮中最高,变异幅度最宽,籽粒中次之,面粉中最低且变异幅度也较小,但"面粉-麸皮-籽粒"中营养元素的含量关系比较复杂,并不总是呈显著正相关。品种NP164、青紫1号和荆州D402等可作为提高当地小麦面粉Ca和Zn含量的重要种质资源加以应用。

英文摘要:

Calcium and zinc are important nutritional divalent minerals to both wheat and human health.Screening and developing wheat cultivars rich in these minerals in flour will be beneficial to the food modification and human health.In the current study,the calcium and zinc contents in grains were surveyed in 112 wheat genotypes,the majority of which are the commercial cultivars released for the lower-reaches of Yangtze River and others were introduced from overseas or other parts of China.Wide variations in both Ca and Zn contents were observed among the 112 genotypes and genotypic differences in these two components were Significant.Thirty nine out of 112 genotypes,which represent for the different nutrient content levels in grains,or for special cultivars in seed color or starch,were selected to assay Ca and Zn contents in flour and bran fractions.Significant variations of calcium and zinc content in both flour and bran were also observed among cultivars.In comparison,the contents of the two minerals in bran were higher than that in grain,and the contents in flour were much lower than that in grain.The mineral contents in flour,grain and bran did not show paralleled variations and significant correlation of Zn content were observed only between flour and bran,and of Ca content only between flour and grain,suggesting that mineral content was mainly determined by the genotype.In addition,the variations of mineral contents among experimental replications for same genotype indicated that the environmental factors may also pose an effect on the mineral content.In summary,three cultivars,NP164,Qinzi1 and JinzhouD402,had a potential to produce Ca-and Zn-enriched flour that will benefit consumers.

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期刊信息
  • 《麦类作物学报》
  • 北大核心期刊(2011版)
  • 主管单位:中华人民共和国教育部
  • 主办单位:西北农林科技大学 中国作物学会 国家小麦工程技术研究中心
  • 主编:孙其信
  • 地址:陕西省杨凌邰城路3号《麦类作物学报》编辑部
  • 邮编:712100
  • 邮箱:mlzwxb@163.com
  • 电话:029-87082032
  • 国际标准刊号:ISSN:1009-1041
  • 国内统一刊号:ISSN:61-1359/S
  • 邮发代号:52-66
  • 获奖情况:
  • 从2003年起被收录为国家科技部“中国科技核心期刊”,2002年获第三届全国优秀农业期刊一等奖,1999年获陕西省科技期刊一等奖,1995年获陕西省优秀期刊二等奖
  • 国内外数据库收录:
  • 俄罗斯文摘杂志,美国化学文摘(网络版),英国农业与生物科学研究中心文摘,波兰哥白尼索引,美国剑桥科学文摘,日本日本科学技术振兴机构数据库,中国中国科技核心期刊,中国北大核心期刊(2004版),中国北大核心期刊(2008版),中国北大核心期刊(2011版),中国北大核心期刊(2014版)
  • 被引量:13981