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Study on reducing antigenic response andIgE-binding inhibitions of four milk proteins of Lactobacill
  • ISSN号：0022-5142
  • 期刊名称：Journal of the Science of Food and Agriculture
  • 时间：2015.6
  • 页码：1303-1312
  • 相关项目：牛乳发酵过程中乳蛋白过敏原变化规律及机制研究
作者： Minjing Yao|Qian Xu|Yongkang Luo|Zheng Li|
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牛乳发酵过程中乳蛋白过敏原变化规律及机制研究
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