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Complexation of bovine serum albumin and sugar beet pectin: Stabilising oil-in-water emulsions
  • ISSN号：0021-9797
  • 期刊名称：Journal of Colloid and Interface Science
  • 时间：2012.12.15
  • 页码：103-111
  • 相关项目：食品天然高分子中相分离与凝胶化的耦合研究
作者： Fang, Yapeng|Al-Assaf, Saphwan|Phillips, Glyn O.|Jiang, Fatang|
同期刊论文项目
食品天然高分子中相分离与凝胶化的耦合研究
期刊论文 19 会议论文 1
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