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Interactions between schizophyllan and curdlan molecules in solutions
期刊名称:Bioactive Carbohydrates and Dietary Fibre
时间:2014.1.1
页码:89-95
相关项目:食品天然高分子中相分离与凝胶化的耦合研究
作者:
Jun He|Yapeng Fang|Katsuyoshi Nishinari|Glyn O. Phillips|
同期刊论文项目
食品天然高分子中相分离与凝胶化的耦合研究
期刊论文 19
会议论文 1
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