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日粮真可消化磷水平对生长猪氮磷消化率和排泄量的影响
  • ISSN号:1672-2043
  • 期刊名称:《农业环境科学学报》
  • 时间:0
  • 分类:S828[农业科学—畜牧学;农业科学—畜牧兽医]
  • 作者机构:[1]中国科学院亚热带农业生态研究所亚热带农业生态重点实验室,湖南长沙410125, [2]中国科学院研究生院,北京100039
  • 相关基金:国家973项日(2004CB117502);国家自然科学基金项目(30371038);中国科学院海外杰出学者基金(2005-1-4);中国科学院海外杰出学者基金(2005-1-7);中国科学院知识创新工程重要方向项目(KSCX2-SW-323)
中文摘要:

选用5头平均体重为27.86kg健康三元牡×长×大)杂交阉公猪,采用5×5拉丁方设计,以真可消化磷(True digestible plosphorus.TdP)为指标,配制了5种日粮真可消化磷含量不同的生长猪试验日粮,并使其总钙与TdP的比例为2:1,来研究日粮真可消化磷水平对氮、磷的消化率及其排泄量的影响。结果表明,在日粮真可消化磷含量低于0.26%时,日粮磷的真消化率随着日粮真可消化磷含量的上升而升高,当日粮真可消化磷含量超过0.26%后达到0.39%时,磷的真消化率陡然下降,由52.69%下降到49.56%。由试验结果可以推导出,当日粮真可消化磷含量在0.34%左右时日粮磷的真可消化率达到最高56.6%。但是各试验日粮之间磷的真消化率差异并不显著。当以g·kg^-1DMI为单位时,粪磷排泄量随着日粮磷摄入量的增加线性增加,线性方程为:y=0.493x+1.1409,r^2=0.9574。x表示R粮磷的摄入量,g·k^-1,DMI (Dry Matter Intake);Y表示粪磷排泄量,g·kg^-1,DMI。日粮5对应的粪磷排泄量极显著高于日粮1(P〈0.001)、日粮2(P〈0.001)、日粮3(P=0.001)和日粮4(P〈0.001),试验日粮1、2、3和4之间没有显著差异。当以g·kg^-1 feces DM为单位时,日粮5对应的粪磷排泄量最高(25.82),极显著高于日粮1(P〈0.001)、日粮3(P=0.005)和日粮4(P〈0.001),显著高于日粮2(P=0.021),日粮4对应的粪磷排泄量最低(21.28),除了显著低于日粮5以外,还显著低于日粮2(P=0.006)和日粮3(P=0.029)。日粮粗蛋白的平均表观消化率为81.6%.且各组之间受日粮真可消化磷含量的影响差异不显著(P=0.6794),而氮的总排泄量平均为12.14g·d^-1,各组之间没有显著差异(P=0.2596),氮的沉积率在66%,74%之间,各组之间差异也不显著,可见日粮真可消化磷水平并不

英文摘要:

5 Duroc × Landrace ×Yorkshire barrow were selected, with average initial body weight 27.86 kg. 5×5 Latin square design was used. Five experimental diets were designed with five true digestible phosphorus (TdP) levels, and the ratio of total calcium to TdP was 2:1. The results indicated that the true P digestibility increased with the increase of dietary TdP concentration when the dietary TdP concentration below 0.26%. When dietary TdP concentration increased from 0.26% to 0.39%, the true P digestibility dropped sharply, from 52.69% to 49.56%, The true P digestibility reached biggest value (56.6%) when dietary TdP concentration was 0.34%. But there was no significant difference among five diets. Based on DMI (Dry Matter Intake, g·kg^-1), fecal P excretion increased linearly with the increase of P input, and linear equation was y=0.493x+1. 140 9, r^2=0.957 4 (x was dietary P input (g· kg^-1 DMI), y was fecal P output (g· kg^-1 DMI)). The true P digestibility value of dietary 5 was significantly higher than the values of dietary 1, dietary2, dietary 3 and dietary 4 (P〈0.01), and there were no significant difference among dietary 1, dietary 2, dietary 3 and dietary 4. Based on feces DM (g· kg^-1), fecal P output was highest in dietary 5, higher than dietary 1, dietary 2, dietary 3 and dietary 4(P〈0.05). The fecal P output of dietary 4 was lowest, lower than dietary 2, dietary3 and dietary 5(P〈0.05).The average apparent crude protein digestibility and the average nitrogen output were 81.6% and 12.14 g·d^-1 respectively, with no significant difference among the groups. The retention of nitrogen was 66% -74% and there was no significant difference among the groups, indicating that the dietary phosphorus levels could not influence the digesting and absorption of nitrogen.

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期刊信息
  • 《农业环境科学学报》
  • 北大核心期刊(2011版)
  • 主管单位:中华人民共和国农业部
  • 主办单位:农业部环境保护科研监测所 中国农业生态环境保护协会
  • 主编:李文华
  • 地址:天津市南开区复康路31号
  • 邮编:300191
  • 邮箱:caep@vip.163.com
  • 电话:022-23674336 23006209
  • 国际标准刊号:ISSN:1672-2043
  • 国内统一刊号:ISSN:12-1347/S
  • 邮发代号:6-64
  • 获奖情况:
  • 全国中文核心期刊,列于被引频比最高的中国科技期刊500名之内
  • 国内外数据库收录:
  • 俄罗斯文摘杂志,美国化学文摘(网络版),英国农业与生物科学研究中心文摘,美国剑桥科学文摘,中国中国科技核心期刊,中国北大核心期刊(2008版),中国北大核心期刊(2011版),中国北大核心期刊(2014版)
  • 被引量:34877