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Rapid determination of fat, protein and amino acid content in Coix seed using near-infrared spectros
  • ISSN号：1936-9751
  • 期刊名称：Food Analytical Methods
  • 时间：2015
  • 页码：334-342
  • 相关项目：基于SAXS的B型芭蕉芋淀粉晶体结构的模型构建及其酶解机理
作者： Rong Yu-zhi|Wu Jin-hong|Yang Yong-jian|Wang, Zheng-wu|
同期刊论文项目
基于SAXS的B型芭蕉芋淀粉晶体结构的模型构建及其酶解机理
期刊论文 67 获奖 1 专利 12
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