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不同葡萄品种对霜霉病的抗性鉴定及相关生理生化研究
  • ISSN号:1009-9980
  • 期刊名称:《果树学报》
  • 时间:0
  • 分类:S663.1[农业科学—果树学;农业科学—园艺学]
  • 作者机构:[1]山东省烟台市农业科学研究院,山东烟台265500, [2]山东省烟台市莱山区农业站,山东烟台264003
  • 相关基金:山东省中青年科学家科研奖励基金(博士基金)(BS2013NY016);公益性行业(农业)科研专项(201203035);山东省现代农业技术体系水果创新团队岗位专家(SDAIT-03-021-09);葡萄霜霉病流行与绿色防控技术研究(2015YDHZl5),
中文摘要:

【目的】明确不同葡萄品种对霜霉病的抗性,解析葡萄抵御霜霉病菌的相关生理反应及相关信号通路。【方法】采用田间调查、室内测定分析40个葡萄品种对葡萄霜霉病的抗性,研究在葡萄霜霉病菌诱导下,叶片的水杨酸(SA)、过氧化氢(H2O2)含量的变化,PRl、NPRl、RbohD的表达。【结果】多数品种室内外对霜霉病抗性一致,高抗品种的SA、H2 O2较感病品种更快更多量的积累,NPRl、PRl及RbohD基因在高抗品种中更快更强烈的诱导表达。【结论ISA信号通路、活性氧通路参与了葡萄对霜霉病的抗性。

英文摘要:

[Objective] Downy mildew of grape is an important disease in the grape. Shandong coastal ar- ea is the main production area in China, but the resistance of different grape varieties to downy mildew is seldom reported in detail. The study is to evaluate the resistance of grape varieties to downy mildew, and to identify the biochemistry and signal pathways related to resistance. [Methods] The occurrence of downy mildew in 40 varieties was investigated in the peak period of downy mildew. Forty new shoots were selected from each variety, and the disease index was calculated by the 6 level, and the resistance to downy mildew was analyzed by using the disease index which were divided into 5 levels: immunization with disease index 0; high resistance with index 0.1-5.0; resistance with index 5.1-25.0; susceptible with index 25.0-50.0; high susceptible with index 50.0-100.0. The fresh grape leaves were washed with water for 24 h under the condition of 22 ~C. The fresh spore capsule was brushed in sterile distilled water, and the suspension was combined with a spore suspension. The concentration of suspension of the spore capsule was adjusted tO 5x 105. mL-1 under microscope. The leaf disc was used for indoor inoculation ex- periment. The suspension of the spore capsule was sprayed on the health 4-6 leaves of ' Fragrant' ' Crim- son Seedless' 'Ruby Seedless' with a small hand-held sprayer. Selected leaves preservation in liquid ni- trogen, then transferred to preserve at - 70 ~C. The extract and determination of SA referenced Liu Yu- liang' s method and the determination of H202 content referenced the method of Hao Zaibin et al. Total RNA was isolated with the improved SDS method. Reverse transcription-polymerase chain reaction (RT- PCR) first strand eDNA was synthesized according to TaKaRa company' s reverse transcription kit. The UBQ gene was used as a control to verify uniform loading and amplification. The information of genes andprimers employed in the study were provided in table 1. Each gene wa

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期刊信息
  • 《果树学报》
  • 北大核心期刊(2011版)
  • 主管单位:农业部
  • 主办单位:中国农业科学院郑州果树研究所
  • 主编:王志强
  • 地址:河南省郑州市航海东路南中国农业科学院郑州果树研究所
  • 邮编:450009
  • 邮箱:chinagsxb@163.con
  • 电话:0371-65330928 653387308
  • 国际标准刊号:ISSN:1009-9980
  • 国内统一刊号:ISSN:41-1308/S
  • 邮发代号:36-93
  • 获奖情况:
  • 获河南省优秀期刊二等奖
  • 国内外数据库收录:
  • 俄罗斯文摘杂志,美国化学文摘(网络版),英国农业与生物科学研究中心文摘,美国剑桥科学文摘,日本日本科学技术振兴机构数据库,中国中国科技核心期刊,中国北大核心期刊(2004版),中国北大核心期刊(2008版),中国北大核心期刊(2011版),中国北大核心期刊(2014版)
  • 被引量:18699