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南海海域动物肠道中抗菌活性乳酸菌的分离及多样性分析
  • ISSN号:1002-6630
  • 期刊名称:《食品科学》
  • 时间:0
  • 分类:Q938[生物学—微生物学]
  • 作者机构:[1]广东海洋大学食品科技学院,广东省水产品加工与安全重点实验室,水产品深加工广东普通高等学校重点实验室,广东湛江524088, [2]仲恺农业工程学院轻工食品学院,广东广州510230, [3]湖州环境科技创新中心,浙江湖州313000
  • 相关基金:广东省科技计划项目(2014A020217018;2016A020222014);广东省水产品加工与安全重点实验室开放基金课题(GDPKLAPPS1503);国家自然科学基金面上项目(31371777;31171634)
中文摘要:

以湛江南海海域常见的10种海洋动物为研究对象,采用倾注平板法分离肠道乳酸菌,以单核细胞增生李斯特氏菌(Listeriamonocytogenes)等5株有害菌为指示菌,采用双层牛津杯扩散法测定其抗菌活性,通过建立16SrRNA基因序列的系统发育树对具有抗菌活性的乳酸菌进行多样性分析。结果表明:根据形态观察和部分生理生化实验去重复后,共分离出43株有溶钙圈、革兰氏染色呈阳性、过氧化氢酶反应为阴性的乳酸菌,并且均不同程度地具有抗菌活性。对其中的13株抗菌能力强、抗菌谱广的乳酸菌进行16SrRNA分子生物学鉴定与分析,发现它们分属于厚壁菌门(Firmicutes)的4个科6个属,且除菌株LY-87与模式菌株Lactococcuslactissubsp.lactis的16SrRNA基因序列相似性为100%外,其他菌株与其系统发育关系最密切的典型菌株之间都存在着一定的遗传差异(相似性为95.7%~99.9%),其中菌株PQ-26与模式菌株Pediococcuspentosaceus的相似性仅为95.7%,可能是Pediococcus属中潜在的新种。研究表明湛江南海海域动物肠道中存在较为丰富的抗菌活性乳酸菌,并可能蕴藏着乳酸菌新种,其抗菌物质资源有待进一步研究与开发。

英文摘要:

Lactic acid bacteria(LAB)were isolated from the intestine of10common kinds of marine animals collected from the South China Sea by the pour plate method.The antimicrobial activity of the LAB isolates was determined by Oxford cup diffusion method against five pathogenic indicator strains including E.coli,V.parahaemolytics,S.aureus,B.subtilis,and L.monocytogenes.The diversity analysis of these LAB strains was conducted by establishing phylogenetic tree based on16S rRNA gene sequences.The results showed that43isolates,which presented soluble calcium circle and were positive by Gram staining and negative in catalase reaction,were identified as LAB according to morphological observation and partial physiological and biochemical experiments,and they all possessed antimicrobial activity in different degrees.Out of these,13strains were found to have stronger bacteriostatic ability and a wider antimicrobial spectrum,and they were further identified based on phyogenetical analysis of16S rRNA sequence.The results indicated that they belonged to6genera in4families of Firmicutes.Although strain LY-87and the type strain of Lactococcus lactis subsp.lactis shared100%16S rRNA gene sequence similarity,there were genetic differences between other LAB strains and the typical strains showing the closest phylogenetic relationship with them(similarity ranging from95.7%to99.9%).The similarity between strain PQ-26and the type strain of Pediococcus pentosaceus was only95.7%suggesting that it is likely to be a potential new species of Pediococcus.This research indicates that LAB with antimicrobial activity are diverse and there may exist potential new species in the intestine of animals from the South China Sea in Zhanjiang.The antimicrobial substances produced by these bacteria need to be further studied and developed.

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期刊信息
  • 《食品科学》
  • 北大核心期刊(2011版)
  • 主管单位:中国商业联合会
  • 主办单位:北京市食品研究所
  • 主编:孙勇
  • 地址:北京西城区禄长街头条4号
  • 邮编:100050
  • 邮箱:foodsci@126.com
  • 电话:010-83155446-8006
  • 国际标准刊号:ISSN:1002-6630
  • 国内统一刊号:ISSN:11-2206/TS
  • 邮发代号:2-439
  • 获奖情况:
  • 国家“双效”期刊,1986年原商业部重大成果三等奖,1997年国内贸易部优秀科技期刊三等奖,第三届中国出版政府奖提名奖,第三届中国出版政府奖提名奖
  • 国内外数据库收录:
  • 美国化学文摘(网络版),美国工程索引,日本日本科学技术振兴机构数据库,中国中国科技核心期刊,中国北大核心期刊(2004版),中国北大核心期刊(2008版),中国北大核心期刊(2011版),中国北大核心期刊(2014版),英国英国皇家化学学会文摘,英国食品科技文摘,中国北大核心期刊(2000版)
  • 被引量:115579